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Food and Drink Hygiene Practices

Customers may experience online payment disruptions on Sunday April 18 between 4-7am due to essential maintenance. We apologise for any inconvenience caused.

We have opened an online book of condolence for His Royal Highness, the Duke of Edinburgh.

Loughborough Markets Logo 2018

If you are intending to sell food and/or drink to members of the public on any of our markets you need to comply with the following:

  • Completion and availability of a Documented Food Safety Management System
  • Safe temperature control of food regarding storage, cooking, hot holding, cooling and display
  • Food protected from contamination and pests, e.g. food covered, use of sneeze screens
  • If handling unwrapped foods, suitable hand washing facilities must be available
  • Supply of antibacterial sanitiser/disinfectant spray.
  • Clean overclothing
  • Food allergen labelling and/or allergen information available
  • Appropriate staff food hygiene training and knowledge

You can find more information at

Alternatively, you can contact the Council's Food Safety Team by email at

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Last updated: Tue 9th March, 2021 @ 15:56